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Category Archives: Food
Viennese Whirl – EGU 2012
Thought it might be time for a little update on how EGU’s been going for those of you who couldn’t make it (and a restaurant tip below for those who could). There’s been some really good science on show, and … Continue reading
Posted in Food, General, Geology, Hazard Assessment, News, Palaeontology, Science, Sedimentology, Travel, Volcanism
Tagged Conference, Durham, Earth science, EGU, El Hierro, European Geosciences Union, Fossil, Geology, Magma, Pork, Restingolite, Uppsala University, viscosity, Volcano
3 Comments
I have a plan
There’s something I’ve always wanted to have a go at doing myself, and frankly the industrial equipment for it is stupidly expensive. There’s a party happening later this year which might be the deal opportunity to give it a go. … Continue reading
Posted in Food
2 Comments
Culinary intermission
Not had a chance to post for a while, and work is mental so I’m avoiding writing about geology in what spare time I do have – apologies, normal service will be resumed shortly. Between data production and analysis, prepping … Continue reading
Loch stock and a smoking barrel
Apologies for terrible pun. For my friend Amy’s birthday celebrations we are taking part in a round-robin dinner; each of the 6 of us prepares one of the courses. This obviously means that we have to have 6 courses – … Continue reading
Meat Feast
This morning’s post is a slight deviation from my usual topics – it’s a guide to cooking a hangi. My main reason for posting to be honest is that I don’t keep a diary and my memory is terrible, so … Continue reading